Hushpuppy. Hush puppy. Hush-puppy. Corn dodgers.

No matter how you say it or spell it, this beloved side dish continues to be a staple in households across the Southern United States. And now in your own home.

According to Merriam-Webster, a hushpuppy is cornmeal dough shaped into small balls and fried in deep fat. While our hushpuppies can be deep fried, they can also be prepared in the oven or air fryer to achieve that crisp outer bite with a warm, soft inside.

Try one of our three hushpuppy flavors today – now available in your local freezer aisle: